Once the 2009 vintage starts (approx. February – March) We will have a selection of varietal Ver Jus available! Please check back here for more details!

We are currently working on our second batch of Cabernet Sauvignon Red Wine Vinegar, which should be ready for bottling in the next month or so. We are also sourcing other varieties of wine for vinegars, and we will keep you updated on our progress.